Monday, August 20, 2007

Crumb Cake Yum

This past weekend my husband and I were invited to go up to our friend's house in Shinhopple, NY. Since there was a number of people going I decide to try the Crumb Cake recipe someone gave me at my bridal shower. I figure it was something that people could eat for breakfast or to take a little here, a little there when they wanted it. I think it was a big hit. I saw people munching on it all weekend.

Crumb Cake

1 box of yellow cake mix, prepared as directed
3 sticks of butter or margarine
3 1/4 cups of flour
1 cup of sugar
2 tbsp cinnamon
confectionery sugar

Prepare the yellow cake mix as direct. Bake in a 13 x 9 greased pan for 22 minutes at 350 . Mean while prepare crumbs.
Melt the 3 sticks of butter. Sift together the flour, sugar and cinnamon. Blend into melted butter. After cake has baked for 22 minutes (make sure the top of the cake is firm) sprinkle the crumbs on top and bake another 15 minutes until toothpick inserted comes out clean. Cool completely and sift confectionery sugar on top.

My review of this recipe: It was super easy to make took and took no time at all. It's also great for any occasion. Next time I might try making it as cupcakes.


Kath said...

This crumb cake was awsome!! I ate my share of it in Shinhopple this weekend. Im going to try it myself next time I have the chance.

Karen said...

I made this crumb cake this weekend to bring to Albany with me and it was awesome. It is so easy and like Heidi said it serves alot of people. I will be making it again.

Michelle said...

Add me to the club...I just made it to bring over to my neighbor's house for a play group and it was super easy to make!


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